Cause of the Difference between West and East Eating Habit

Cause of the contravention between due west and East Eating HabitThe Cause of the disparity between atomic number 74 and East Eating Habit1. Introduction wherefore people distinguish calling between Western and east or Eastern and Western. There argon many reasons, maybe it is be showcase that it is divided by ocean which people housenot easily cross. In the early(a) word, East countries and West countries were not easily connected until some point in the past. In that sense, nutrient culture is also very different. tied(p) though ingest habit is a part of food culture, in that respect is an obvious occupation between the East and West. In this report, we will comp ar what is different near the eating habits and find out nutritional problems.2. MethodologyData was salt away from international co-worker and friends from March of 2017, aged 2535 family olds.3.1. The Cause of Different Eating Habit between Western and Eastern a. Main food ingredients for environment -The most of the Eastern countries have respectable weather for festering grains. Among them is especially sift. The rice grows well in the monsoon temper. The features of monsoon modality are the seasonal change of the wind, the humid summer, and the dry winter. Though this humor often brings death and destruction, monsoon rains are an annual phenomenon in Asia and are rattling for food productivity and overall economic growth. This led to the development of rice and vegetable dish rather than western. On the contrary, most of the Western countries climate have suited the chaff and livestock industry Suraj Yadav (2014)provide information some wheat which is well growing in cool, moist climate and ripens in a warm, dry climate. U.S Department of Agriculture (2011) provide information somewhat a largeof wheat is still have been produced in the Western and it has been merchandise to the Asian countries. http//necsi.edu/research/economics/grainconsumption.html For this reason, a variety of flour establish food has been created and have developed in the West, for example, bread, pizza, pasta and so on. Also, there is a wide range of fields for raising livestock. This was a sizeable way to get quality snapper, so eating a meat meal is common. Therefore, the recipe and causeing methods for bread and meat have developed, Even now, there are many kinds of food which are victimisation the wheat and meat than East. On the other hand, the kind of recipes for rice and vegetables in the West countries are very few compared to East countries. b. Differences Food Culture We substructure see the difference in eating habit by the tool. Westerners cook the food ingredients in large pieces and cut the food on their plates using knives and forks while east people cut food ingredients into bite size before cooking, then use chopsticks to eat. The use of these tools is affecting the cooking term and eating clock. To put it simply, Western food tends to need more th an time to cook and eat, because using the big food ingredients through that survey, we can do it this information2) The Problem of Each Eating Habita. The problem more or less eating habitsIt is commonly known that Eastern people eat food quickly. As mentioned above, this is why, it is influenced by the cooking tool and cooking methods, but it causes fleshiness because when people eat fast, people normally feel less satiate than those who eat slower and therefore end up overeating. Ann MacDonald(2011)who is Harvard health reader said that people who eat fast tend to consume more because they do not give their brains a chance to tell the dust that it is full, even they tend to swallow food without enough chew, and prefer the racy flavour, but these eating habits are very harmful to stomach.On the other hand, a stripe of Western people prefer frying as cooking methods. Many dishes are easily cooked by this methods, but it can cause many diseases such as obesity, hypertension. S.D. Wells(2011)warn about the danger of heat up foodand they tend to prefer sweetness. Sweetness is a property of sugar. It is known to be the cause of diabetes and obesity, and Julie Corliss(2014) executive editor said that sugar may arise the take a chance of dying of heart disease.b. The nutrition problem of each important food. For our health, we should carefully check and study food nutrition facts. Let us take a look at the rice and wheat which we were examples above. strainhttp//nutritiondata.self.com/facts/cereal-grains-and-pasta/5716/2Nutrition InformationAs you can see in the chart, rice has high calories, the nutrient which can be a cause of obesity and these nutrient elements that are more important such as less vitamin B, proteinWHEATNutrition InformationWheat has long been disputed among a great number of scientist. Wheat has many nutrients but also has many problems. KRIS Gunnars(2013)said that wheat contains a gluten which many people cannot powerful digest. It causes anaemia, bloating and so on.ConclusionTo sum up from what has been discussed above, it goes without saying that our eating habits are influenced by various environmental factors and our eating habits have a lot of problems. Especially, obesity and adult disease coming from wrong eating habits are the serious problems in a modern society. We need to lay our heads in concert to solve that problem. We should try healthy eating habits to live a happy and healthy life.The Reference List Ann, M. (2010, Oct 19).Why eating slowly may serve up you feel full faster. Retrieved from http//www.health.harvard.edu/blog/why-eating-slowly-may-help-you-feel-full-faster-20101019605Julie, C. (2014, Feb 06).Eating too much added sugar increases the risk of dying with heart disease. Retrieved fromhttp//www.health.harvard.edu/blog/eating-too-much-added-sugar-increases-the-risk-of-dying-with-heart-disease-2014020670213) Kris, G. (2013, May 27).Potential problems with whole wheat. Retrieved fro mhttps//authoritynutrition.com/6-ways-wheat-can-destroy-your-health/Suraj, Y. (2014, APR 15). Climatic conditions for growing wheat. Retrieved from http//www.importantindia.com/12612/climatic-conditions-for-growing-wheat/U.S Department of Agriculture. (2011). Global Grain Consumption Map. Retrieved fromhttp//necsi.edu/research/economics/grainconsumption.htmlWells, S. (2011, declination 26).Health Basics Why are fried foods terrible for your health?. Retrieved fromhttp//www.naturalnews.com/034483_fried_foods_health_damage.html